Ingredients:-
-1 Cup Rice, washed and soaked.
-3/4 Cup of washed and drained Lentils.
-1 Large Onion, sliced.
-1/4 Cup of Olive Oil.
-1/2 Teaspoon Black Pepper.
-1/2 Teaspoon Cumin.
-Salt, to taste.
-1 1/2 Cups of Lentil boiling water.
How to prepare:-
-Put the washed and drained lentils in a saucepan.
-Add black pepper and cumin to it.
-Add 2 and a half cups of water to boil and cook the rice.
-Let it cook a little.
-Add the olive oil and onion wings in a frying pan, and fry until golden brown.
-Sprinkle it with a pinch of salt and a pinch of cumin.
-Add the olive oil used to fry the onions in a saucepan over the stove.
-Put boiled lentils and rice.
-Add a spoonful of fried onions.
-Add a cup and a half of lentil boiling water and salt.
-After boiling, leave it on a quiet fire until it is completely cooked.
-Put it in the serving plate and put the fried onions on the face.
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