Ingredients:-
-Salt.
-Water.
-2 Tablespoons of Starch.
-1 Spoonful of Vegetable Oil.
-Minced Meat.
-Boiled Potato cubes.
-Boiled Carrots cubes.
-Chopped Onion.
-Crushed Garlic.
-Spices.
How to prepare:-
-Mix flour, starch and salt.
-Add water gradually to obtain a liquid homogeneous mixture.
-Add a tablespoon of oil.
-Let the mixture rest, and prepare the filling.
-Put oil in a saucepan and add the chopped onions, then the meat, stirring constantly.
-After the meat is cooked, add the spices, garlic, potatoes and carrots.
-Start by spreading the roll paper with a silicone brush on a non-stick pan.
-Stuff the rolls and roll them well.
-Fry it in oil and serve it hot.
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